At the Lower and Middle Schools, we have created a parent-run catered lunch program. Service for this program begins after September 1st. Menus and order forms will be available in August. Proceeds of the program go directly to fund student programs. Agreements with several restaurants in the area have resulted in healthy selections brought in daily for those who have ordered and paid for their meals a month in advance. Click the area below to see more about each divisional program and to find registration forms.
The Upper School features its very own all inclusive, all you care to eat dining hall. The lunch service is part of the cost of tuition. Read more about this at the Upper School link below.
The AACS Lower School Lunch program is a fundraiser with all profits directly benefiting the students. Therefore, we do not give refunds for the days students have ordered lunch and, for any given reason, are not able to attend school. Thank you for your understanding and participation in this fundraiser!
LS Annapolis Hot Lunch is provide by:
Monday – Pizza and Taco Express
Tuesday – Chick-fil-a
Wednesday – Baja Fresh
(Each selection is served with Chips and Salsa)
Thursday – Noodles & Company
Friday – Panda Express
LS Severn Hot Lunch is provide by:
Monday – Squisito
Tuesday – Chick-Fil-A
Wednesday –Squisito
Thursday –Baja Fresh
Friday – Squisito
The AACS Middle School Lunch program is a fundraiser with all profits directly benefiting the students. Therefore, we do not give refunds for the days students have ordered lunch and, for any given reason, are not able to attend school. Thank you for your understanding and participation in this fundraiser!
Hot Lunch is provided by:
Monday – California Tortilla
Tuesday – Chick-Fil-A
If option is unclear or not noted, nuggets will be ordered.
Wednesday – Panda Express
Thursday – Pizza & Taco Express
Friday – Ledos Pizza
(We do not offer Ledo’s pizza due to the square shape which is difficult to distribute and calculate cost.)
SAGE Wants Your Feedback
Have a suggestion for a new menu item? Want to suggest how SAGE can better serve our community? Take five minutes to share your ideas directly with SAGE. All responses are anonymous unless you choose to provide your contact information at the end of the survey. Click here to start the survey.
Upper School All Inclusive Lunch Service
Beginning with the 2016-17 school year, AACS partnered with SAGE Dining Services®. SAGE, established in 1990, is the leading food service provider for independent schools and colleges throughout North America. SAGE's unparalleled expertise in nutrition, sustainability, and culinary trends produces exceptional dining experiences that delight the senses, inspire minds, and foster community.
SAGE provides our school community with delicious, dietitian-approved meals, cooked from scratch using fresh, locally sourced ingredients. Their talented chefs enhance mealtime with a wide array of options and flavors, including Asian-inspired dishes, Latin American cuisine, and vegetarian and vegan fare. A monthly Educational Seasonings program explores food in cultural and historical contexts, and chefs often engage communities with exciting display cooking.
All SAGE Team Members have extensive training in food service protocols and food allergy awareness. Their open kitchen policy allows parents to schedule a time to visit and ask questions about inventories and preparation methods. SAGE's comprehensive online allergen filter is an important tool that allows students and parents to filter all menus for allergens and choose safe meals.
See specific allergen information and the menu for the 2018-19 school year from SAGE.
For more information on SAGE, please watch the video.
Read a welcome letter from SAGE
November 29, 2018
Status of Romaine Lettuce
Based on recommendations from the FDA and CDC on 11/26/18, romaine lettuce coming from anywhere but the Central Coastal growing regions of northern and central California is acceptable to consume.
SAGE has checked the origin of romaine lettuce with our produce distributors and we will not receive or serve any from California until another update is released from the FDA and CDC that California growers are cleared.
If romaine lettuce is served in your dining hall, please know that its origin has been checked by your on-site Manager and is safe to eat.
Please alert your community and certainly contact your on-site SAGE Manager if you have any questions.
Thanks for allowing us to serve you.
To allow additional time for travel and for our facilities team to clear any ice/snow that formed overnight, Annapolis Area Chrisitan School is opening two hours late today, Friday, January 18, 2019.
Although there is no classroom instruction for students K-12, faculty and staff are working and several clubs and athletic-team meetings and practices are scheduled today.
Due to the inclement weather that caused AACS to close on Monday, January 14, the Upper School first-semester exam schedule will not finish until Tuesday, January 22. All electronic second-quarter report cards for grades kindergarten through 12 will be available for review on Veracross by 5:00 p.m. on Monday, January 28.
NO SCHOOL FOR STUDENTS Thursday and Friday, January 17 and 18
NO SCHOOL Monday, January 21, MLK, Jr., Holiday
Tuesday, January 22:
Upper School First Semester Final Exams Periods 7 and 8
Upper School Exam Schedule Notes
First exam: 8:15—10:00 am (Extended Time Students: 7:45-10:15 am)
Second exam: 10:45—12:30 pm (Extended Time Students: 10:45—1:15 pm)
There is no SAGE lunch service on January 22. Please arrange transportation for your Upper School student following his/her last exam on Tuesday. Students who must stay after exams conclude are encouraged to bring a bag lunch and will be supervised until bus pick-up at 3:15/3:45 p.m.